For our third anniversary and early b-day we had an authentic French meal. To top it off, we opened a bottle of wine that we actually bought in France back in 2009.

Barigoule and Chickpea Cutlet with Mushroom Gravy
Barigoule and Chickpea Cutlet with Mushroom Gravy
Barigoule and Chickpea Cutlet with Mushroom Gravy
Barigoule and Chickpea Cutlet with Mushroom Gravy2005 Beaune 1er CruKindlerific